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August 29, 2011



I made a quiche tonight that may have been the best quiche I have ever eaten. Bacon, eggs, mushrooms, tomatoes, spinach, cheese: all from CSA. Mmm.


You shouldn't tell those of us who know where you live where in the fridge you hide the good stuff. That yarn is very pink, which fits my mood just fine. I love that I can foist my color mood on the unsuspecting spinner.

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